Large leaves (souchong) are smoked over pine fires & yield a rich red infusion with an unmistakable smoky aroma & flavor.
Type: Black tea
Origin: China
Caffeine: High
Brewing Amount: 1-2 tsp. per 8 oz. water
Water Heat: 190-212 F
Steeping Time: 3 min.
We ship via USPS Priority Mail within the US.
Please see our Shipping / Privacy / Returns page for more info