Bulk Spice Discounts: Save 10% at 4 oz., 15% at 8 oz. & 25% at 16 oz.
Kala Namak is black Himalayan salt. Its high sulfur content makes it a perfect pair for any food that benefits from an eggy smell and taste. Use it on tofu to make a scramble or chickpeas to make an omelet.
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United States
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